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Sticky Sauce for Salmon Skewers

Ingredients
  

  • 2 Oz Orange Juice
  • 1 Tbsp Sriracha
  • 2 Tbsp Honey
  • ½ Tsp White or Rice Vinegar
  • White Pepper to Taste

Instructions
 

  • Reduce: In a saucepan, combine orange juice, sriracha, honey, and vinegar. Cook over medium heat until the sauce reduces by half, reaching your desired thickness. Add white pepper to taste.